Farmer’s Market
J and I went to the Farmer’s Market to get fixings for dinner, and I found all the herbs I was looking for as well as some gorgeous perennials for the garden – vervain, buddlea, cleredendra, abutilon and golden rod joined parsley, sage, rosemary and thyme. We got shrimp at $5 a pound – that looked gorgeous. When I was buying my Creole tomatoes – the guy said of all things he had farmed the…